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Basil Linalol Essential Oil

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In ancient Latin cultures Basil was highly prized and considered to be a king amongst the plant world. Today, basil is widely used in the culinary world, especially in Italian cuisine. Therapeutically, basil has long been used to relieve aches and pains and help with respiratory concerns.

Name of Oil:Basil ct. linalool

Latin Binomial:Ocimum basilicum

Extraction Method:Steam

Countries of Origin:France, Asia, Africa

Scent Profile:herbaceous, sweet

Parts used in distillation:Leaves, flowers, buds

Oil Characteristics:Clear, thin, medium aroma

Cultivation: Certified Organic

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