Coriander is well known as a spice in the culinary industry but has also been used for its therapeutic properties. In Ancient Chinese Medicine, coriander was known as a go-to for digestive concerns and for treating measles and dysentery.
Name of Oil:Coriander
Latin Binomial:Coriandrum sativum
Countries of Origin:India
Scent Profile:sweet, woody, spicy, herbaceous
Parts used in distillation:Seeds
Oil Characteristics:pale yellow, medium
Cultivation – Organically Grown